福利、宿舍（Welfare-Dormitories）
12a. 福利、宿舍（Welfare-Dormitories）(可適用、可不適用)
12a. 受核工廠為雇員提供了宿舍生活所需：The facility provide dormitory living for employees.
12.2 每名工人在宿舍里應(yīng)有足夠的生活空間：Each employee should have sufficient living space in the dormitory.
12.3 應(yīng)有足的衛(wèi)生間和浴室設(shè)施：There are adequate toilet and shower facilities.
12.4 宿舍應(yīng)保持清潔，狀態(tài)維持良好：宿舍整體、宿舍房間、衛(wèi)生間、浴室：Dormitories should be kept clean and maintained in good condition: General Dormitory, Dormitory Rooms, Toilets, and Showers.
12.5 應(yīng)一個(gè)洗衣設(shè)施可供使用：A laundry facility should be available.
12.6 須有康體場地可供使用：A recreation area should be available.
12.7 樓宇看來結(jié)構(gòu)穩(wěn)健而且修葺良好：Building appear structurally sound and in good repair.
12.8 應(yīng)有一套用當(dāng)?shù)卣Z文寫成的規(guī)定寄宿工人和/或來賓須要遵守的宿舍規(guī)則，并公開張貼：There are written dormitory rules for residents and/or guests to follow, and they are posted in the local language.
12.9 對不遵行宿舍規(guī)則的情況應(yīng)采取適當(dāng)行動(dòng)：Appropriate actions should be taken for not following dormitory rules.
12.10 工人在下班后的私人時(shí)間內(nèi)可以自由離開和返回宿舍：Workers should be permitted to exit and re-enter the dormitory freely during their personal time off from work.
12.11 宿舍房間、衛(wèi)生間、浴室須有男女分隔的規(guī)定：Dormitory rooms, toilets, and showers should be segregated between men and women.
12.12 應(yīng)采取保安措施保護(hù)工人的人身和財(cái)物：Security measures should be taken to protect workers and their property.
12.13 宿舍須有一套符合第10條要求的防火安全與緊急事故預(yù)備程序文件：The dormitory should have a written procedure for fire safety and emergency preparedness in compliance with Section 10.
12b. 福利-食堂/膳食服務(wù)（Welfare-Canteen/Cafeteria Services）
12.14 如果配制食物的地方須受政府審核/發(fā)執(zhí)照管制，受核工廠須收到經(jīng)認(rèn)可的審核報(bào)告/執(zhí)照：If food preparation areas are subject to local government audit or licensing, should has been received approved audit/license.
12.15 飲食服務(wù)區(qū)須保持清潔，符合衛(wèi)生要求：Food service areas should be kept clean and hygienic.
12.16 飲食服務(wù)人員須接受過食物配制衛(wèi)生培訓(xùn)：Food service personnel should be trained in food preparation hygiene.
12.17 應(yīng)有一個(gè)制度能夠確保處理食物的人員都是健康良好的：There is a system in place to ensure that food handlers are in good health.
12.18 食物不能在地面擺放：Food should be kept clear of the floor areas.
12.19 食物儲(chǔ)存方法和管制措施足以預(yù)防食物變壞：Food storage methods and controls should be adequate to prevent spoilage.
12c. 福利-醫(yī)療服務(wù)（Welfare-Medical Services）
12.20 受核工廠須有一套關(guān)于緊急醫(yī)療事故的程序文件：Facility should have written procedure for handling medical emergencies.
12.21 可使用公共緊急醫(yī)療服務(wù)，如果有廠內(nèi)附設(shè)的診療室，該診療室須符合當(dāng)?shù)胤ㄒ?guī)和標(biāo)準(zhǔn)：Common emergency medical treatment should be available. If there is an on-site clinic, the medical clinic should be in compliance with local laws and standards.
12.22 受核工廠應(yīng)保存?zhèn)∮涗洠⒗脗∮涗洸扇〖m正措施：The facility should keep injury/illness records and they should be used for corrective actions.
12.23 在輪班制度下，每一班都應(yīng)有足夠曾受急救和心肺復(fù)蘇訓(xùn)練的人員值班：Each shift should have adequate personnel trained in first aid and cardiopulmonary resuscitation (CPR).
12.24 在作業(yè)設(shè)施和宿舍范圍內(nèi)須有急救必需品以合理的方式提供：First aid supplies should be reasonably available at the facility and dormitory.
12.25 受核工廠須有處理血溶液傳播病原菌的方法：The facility should have a bloodborne pathogen process.
12.26 醫(yī)療廢棄物須要與其他廢棄物分開存放，并予以妥善處置：Medical waste should be segregated and properly disposed of.